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Project:5 Indonesian Kriti Mountain Mandheling Natural Pesticide-free Decaffeinated raw beans Produced in September 2021

¥4,428
1kg (including Nekoposu shipping fee)
5kg (shipping included)
10kg (shipping included)

made in JAPAN DECAF Project:5

Indonesian Kleinchi Mountain Mandheling Natural
A rare natural method for Mandheling coffee. Sumatran style has apple and green mango flavors.
By using natural methods, the flavors of plums, raisins, and American cherries can be enjoyed.
The flavor is strong even when dark roasted, and it's a taste that you wouldn't expect from a Mandheling.
The recommended roast is medium to full city.

Green Bean Information
Country of origin Indonesia
region South Sumatra, Kerinci Mountain
Varieties Cigarartan
elevation 1,300m~1,650m
Purification Method Natural, sun-dried + in a greenhouse
Cultivation Arrived June 2021 Pesticide-free beans G1


Decaf Processing Information

Decaffeinated Processing Method Supercritical Carbon Dioxide Extraction
Processing area Mie Prefecture
Decaffeinated 1.2 → 0.047%
Moisture value 9.6→9.8%
Caffeine Treatment Date 2021/09/08




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Project:5 Indonesian Kriti Mountain Mandheling Natural Pesticide-free Decaffeinated raw beans Produced in September 2021

Project:5 Indonesian Kriti Mountain Mandheling Natural Pesticide-free Decaffeinated raw beans Produced in September 2021

¥4,428
1kg (including Nekoposu shipping fee)
5kg (shipping included)
10kg (shipping included)